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Vibrant bowl of serrano pepper salsa with fresh ingredients

Serrano Pepper Recipes

Serrano peppers add a spicy and tangy flavor to any dish, making them perfect for salsas, soups, sauces, and even cocktails. This guide offers a variety of ways to incorporate serrano peppers into your meals, along with their health benefits and preparation tips.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Appetizer, Side Dish
Cuisine Mexican
Servings 4 portions
Calories 50 kcal

Equipment

  • Blender
  • Skillet

Ingredients
  

  • 2 pieces Serrano Peppers finely chopped
  • 2 medium Tomatoes diced
  • 1/2 medium Onion finely chopped
  • 1/4 cup Cilantro chopped
  • 2 cloves Garlic minced
  • 1 tbsp Lime Juice fresh
  • to taste Salt

Instructions
 

  • In a skillet, sauté the chopped serrano peppers and garlic until fragrant, about 2 minutes.
  • In a blender or food processor, combine sautéed serrano peppers, tomatoes, onion, cilantro, lime juice, and salt.
  • Pulse until smooth for a traditional salsa or leave it chunky for a more textured option. Serve with tortilla chips, tacos, or grilled meats.

Notes

Serrano peppers are perfect for adding a zesty kick to your meals, and can be used in many different dishes like soups, salsas, or even as a spicy cocktail garnish.
Keyword Healthy, Salsa, Spicy