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What is the Easiest Thing to Smoke on a Pellet Grill?

Smoked Chicken Breasts

Smoked chicken breasts are an easy and beginner-friendly dish that perfectly suits your first cook on a pellet grill. With simple ingredients and minimal prep time, it’s an excellent introduction to pellet grilling.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Main Course
Cuisine American
Servings 4 pieces
Calories 230 kcal

Equipment

  • Pellet Grill
  • Digital Thermometer

Ingredients
  

  • 2-4 pieces Chicken Breasts boneless, skinless
  • 2 tbsp Olive Oil
  • to taste BBQ Rub or Seasoning Blend your favorite blend
  • as needed Hickory or Applewood Pellets for smoking

Instructions
 

  • Preheat the grill to 225°F and allow it to preheat for 10-15 minutes.
  • Rub each chicken breast with olive oil, then generously coat with your BBQ rub or seasoning.
  • Place the chicken breasts directly on the grill grates. Close the lid and smoke for 45–60 minutes, or until the internal temperature reaches 165°F.
  • Let the chicken rest for 5–10 minutes before slicing to allow juices to redistribute.

Notes

Avoid over-smoking the chicken, as it can overpower the natural flavor. Pair with grilled vegetables or a simple salad for a complete meal.
Keyword Beginner, Chicken, Smoked