What Was the Original Sloppy Joe Made With? Discover the Classic Recipe and Its Evolution
Learn about the origins of the sloppy joe and the simple ingredients that made it a beloved comfort food. Discover how this classic dish has evolved and how to make it yourself with a straightforward recipe.
Equipment
- Skillet
Ingredients
- 1 lb Ground beef For a leaner version, use ground turkey.
- 1 small Onions Finely chopped
- 2 tbsp Tomato paste For the tangy base
- 1 tbsp Worcestershire sauce For savory depth
- 1 tbsp Mustard For a slight tang
- to taste Salt and pepper
- 4 buns Hamburger buns For serving
Instructions
- Start by cooking the ground beef in a skillet over medium heat, breaking it up into crumbles as it cooks. Drain any excess fat once browned.
- Once the beef is cooked, add the chopped onions and cook until softened, about 3-4 minutes.
- Stir in the tomato paste, Worcestershire sauce, mustard, salt, and pepper. Let it simmer for 10-15 minutes until the sauce thickens.
- Serve the sloppy joe mixture on hamburger buns and enjoy!
Notes
You can add a bit of brown sugar to the sauce for a sweeter flavor or use chili powder for a spicier kick. Get creative and make it your own!